Ingredients

  • 2 ea Filet, 8oz, Wagyu (Fresh or Defrosted)
  • 1 tsp Oil, Canola / Olive Blend
  • 2 tbsp Rub-A-Dub, 5280 Culinary (This is for BOTH steaks)
  • 1 tbsp Butter, Unsalted (Sliced into 2 pats)
  • 2 sprigs Parsley, Curly

Grill & Cooking Supplies

Prep Directions

Remove steak from package and allow to breathe / rest for 5-10 minutes before seasoning

Preparation Directions

  • Wash all tools prior to use
  • Clean and sanitize all cutting boards and prep surfaces prior to use
  • Read all manufacturer’s instructions before using grills, starters and any cooking tools
  • Stir charcoal in the Big Green Egg and Top off with Fresh Charcoal
  • Clean out ash pit if needed
  • Open Bottom vent and top vent for maximum air flow during startup process
  • Make a well in the center of the lump and ignite the charcoal using speedilight starters or an EGGniter
  • Heat to temp of 550˚ and adjust lower and upper vents to hold at 550˚
  • While grill is heating up – prep steak as follows
  • Lightly coat steak on all sides with Canola/Olive oil
  • Season to taste with Rub-A-Dub
  • Allow steak to rest for 5 minutes once it has been seasoned
  • Burp Big Green Egg and Open dome
  • Add steaks to outside center of the embers and grill for approx. 8 minutes per side
  • ** if you want those signature diamond grill marks, rotate 180˚ on each side after 4 minutes
  • Flip steaks to the second side after initial 8 minutes of cooking
  • ** If grill is too hot in the center, move steaks more to the outside of the grill great (almost indirect)
  • Cook steak until it reaches internal temp of 115˚ (this will result in a perfect medium steak)
  • Remove steaks (using tongs) at 115˚ and place onto a pan or roasting rack
  • Bring into your kitchen, place on counter and top with 1 pat of butter
  • Allow butter to melt on steak while resting
  • For an extra flavor burst, dust each steak with more Rub-A-Dub of desired
  • Plate steak and garnish

Always follow manufacturer's instructions before using any product.

For more helpful tips and advice, visit a neighborhood Ace or visit us online at acehardware.com

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