Swissmar Sierra Red 1.6 qt Cast Iron Fondue Set

Product Overview

• What's Included: Cast Iron Pot, Removable Spatter Guard, Rechaud, Fondue Burner, Wood Base, Fondue Fork
• This meat fondue set specializes in heating oil or broth to an even, consistent temperature for dipping bite-sized dinner treats such as beef, chicken, seafood or pork
• Crafted of enameled cast iron, the wide, straight-sided pot holds a generous amount of liquid and can be preheated on a stovetop or warmed directly over the fondue flame
• Cast iron is an ideal choice for meat cooking, as it works well at both low and high temperatures and, though it takes a few minutes to heat up, provides excellent heat distribution and retention
• Best suited for meat fondues, but can be used for cheese or chocolate fondues - just remove the spatter ring
• The matching rechaud stands on three sturdy legs with high arches between to easily access the paste/gel fuel burner
• Below, a handsome light wood base is carved with a groove to securely hold the entire fondue set while protecting tabletops from heat and drips