Price
$171.99
Pickup
 
  
Delivery
 
 
From:
 
add to cart Image

Free returns on most items within 30 days.

Product Overview

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia - so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.
  • Wusthof classic series - the full tang, triple riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef, the wusthof classic series has been our best-selling series for generations
  • The santoku is essential for preparing any meal, this all-purpose cook's knife can be used for chopping, mincing, slicing and dicing
  • Precision forged - forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (petec) yields a blade that is 20 percent sharper with twice the edge retention than previous models

Specifications

  • Brand Name: WUSTHOF
  • Product Type: Knife
  • Blade Length: 7 inch
  • Blade material: Stainless Steel
  • Handle Material: Plastic
  • Number of Pieces: 1 piece
  • Brand Name: WUSTHOF
  • Knife or Scissor Type: Santoku
  • Click here to see the Safety Data Sheets for this product.